Grow Organic
We keep it simple and use organic seed along with organic soil
Seed Planting
We Plant based on the needs of each individual microgreen seed
Harvest Plan
We Harvest either the day before or same day as delivery-promising a fresh product
Micro Care
We don't use any chemicals, pesticides, or glyphosates and disinfect naturally
About Ascension Greens
Founded in July 2023, Ascension Greens has embarked on a mission to revolutionize the way we think about and consume our daily greens. At the core of our philosophy lies a steadfast commitment to growing fresh, nutrient-dense food that aids in enhancing the health of the world. Our focus is on meticulously cultivated microgreens, a powerhouse of nutrition and flavor, grown with the utmost care in our state-of-the-art indoor farm. We understand the importance of purity in our produce, which is why our microgreens are grown without the use of any chemicals, ensuring that every leaf is not just delicious but also contributes to achieving optimal health. By prioritizing the integrity and quality of our products, Ascension Greens stands as a beacon for those seeking a more natural, healthful approach to their diet. We believe that by nourishing our bodies with the right ingredients, we're not just eating; we're elevating our wellbeing, one microgreen at a time.
Founder of AscensionGreens
Debarah Benjamin, an African American visionary and the driving force behind AscensionGreens, stands at the forefront of agricultural innovation. As the founder of this thriving indoor farm located in Lewisville, Texas, Debarah's journey into the world of sustainable and health-conscious farming began from a deeply personal experience. After facing serious health issues that culminated in surgery, she found herself questioning the very essence of our food sources and their impact on our health. This pivotal moment sparked a profound determination within her to change the way we grow food in America, leading to the birth of AscensionGreens. Under her guidance, the farm is committed to cultivating healthy, chemical-free produce, specifically focusing on microgreens known for their dense nutritional value. Debarah's story is not just one of personal resilience but also of her commitment to providing healthier food choices for others, embodying the ethos that from personal trials can bloom transformative ventures that benefit the wider community.